Description

A vegan spin on a comforting classic. Perfectly doughy on the outside and filled with a fluffy potato filling, these pierogies are delicious eaten on their own or enjoyed with vegan cheddar and green onions on top.

 

Cooking Instructions:

  1. Boil water with a dash of oil

2. Place frozen pierogies into boiling water

3. Add salt to water for taste (optional)

4. Wait for perogies to float then turn to low and ook for four more minutes

5. Drain, and enjoy!

 

 

Ingredients

Potatoes, yam, yeast, nutritional yeast, grapeseed oil, himalayan pink sea salt, horseradish, mustard, ground black pepper, paprika

Vegan Cheddar Pierogies – 12 Count

Nina's Pierogies

$10.99

17 in stock

Jar Deposit

  • $2 jar deposit included in cart

  • Vegan

Description

A vegan spin on a comforting classic. Perfectly doughy on the outside and filled with a fluffy potato filling, these pierogies are delicious eaten on their own or enjoyed with vegan cheddar and green onions on top.

 

Cooking Instructions:

  1. Boil water with a dash of oil

2. Place frozen pierogies into boiling water

3. Add salt to water for taste (optional)

4. Wait for perogies to float then turn to low and ook for four more minutes

5. Drain, and enjoy!

 

 

Ingredients

Potatoes, yam, yeast, nutritional yeast, grapeseed oil, himalayan pink sea salt, horseradish, mustard, ground black pepper, paprika

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