Description

Meat? Forget-about-it! Finally, an Italian plant-based meatball that’s bellissimo tasty and has the perfect bite texture. Can be easily cooked up with your favourite sauce for a truly authentic classic, just like Nonna makes.

Features

  • Gluten free
  • Soy free
  • Whole Ingredients
  • Non-GMO

Storage

  • Meatballs should be kept frozen until needed.
  • When needed, meatballs are intended to be thawed in the fridge for at least 24 hours prior to cooking.
  • They are good in the fridge for 3-5 days from the time they are fully thawed.

Cooking

  • Cook meatballs to an internal temperature of 165F or 74C.

About The Very Good Butchers (in their own words)

There’s a new butcher on the block – and we do things differently. Really. At The Very Good Butchers, we believe in butchering beans, not animals.

We’re on a mission to show that making good choices doesn’t mean sacrificing flavour. We want to make plant-based eating as approachable, nutritious and delicious as possible by creating food that’s Very Good for people, animals and the planet (while having a little fun along the way).

Ingredients

Water, pea protein, organic sunflower oil, yellow split peas, coconut oil, cocoa butter, methylcellulose, mung bean protein, navy beans, vinegar, organic onion, potato starch, nutritional yeast, tomatoes, mushroom extract, basil, salt, hemp hearts, yeast extract, sunflower lecithin, apple cider concentrate, beet juice extract, potassium chloride, natural flavours, sunflower seeds, organic cane sugar, spices, organic garlic, vitamins and minerals(niacinamide [vitamin B3], cobalamin [vitamin B12], copper gluconate, pyridoxine hydrochloride [vitamin B6], zinc gluconate, ferric orthophosphate [iron], calcium pantothenate [vitamin B5], thiamine hydrochloride [vitamin B1]).

Plant Based Classic Italian Meatballs | 12 pack

The Very Good Butchers

$14.49

16 in stock

Jar Deposit

  • $2 jar deposit included in cart

  • Dairy Free
  • Gluten Free
  • Vegan

Description

Meat? Forget-about-it! Finally, an Italian plant-based meatball that’s bellissimo tasty and has the perfect bite texture. Can be easily cooked up with your favourite sauce for a truly authentic classic, just like Nonna makes.

Features

  • Gluten free
  • Soy free
  • Whole Ingredients
  • Non-GMO

Storage

  • Meatballs should be kept frozen until needed.
  • When needed, meatballs are intended to be thawed in the fridge for at least 24 hours prior to cooking.
  • They are good in the fridge for 3-5 days from the time they are fully thawed.

Cooking

  • Cook meatballs to an internal temperature of 165F or 74C.

About The Very Good Butchers (in their own words)

There’s a new butcher on the block – and we do things differently. Really. At The Very Good Butchers, we believe in butchering beans, not animals.

We’re on a mission to show that making good choices doesn’t mean sacrificing flavour. We want to make plant-based eating as approachable, nutritious and delicious as possible by creating food that’s Very Good for people, animals and the planet (while having a little fun along the way).

Ingredients

Water, pea protein, organic sunflower oil, yellow split peas, coconut oil, cocoa butter, methylcellulose, mung bean protein, navy beans, vinegar, organic onion, potato starch, nutritional yeast, tomatoes, mushroom extract, basil, salt, hemp hearts, yeast extract, sunflower lecithin, apple cider concentrate, beet juice extract, potassium chloride, natural flavours, sunflower seeds, organic cane sugar, spices, organic garlic, vitamins and minerals(niacinamide [vitamin B3], cobalamin [vitamin B12], copper gluconate, pyridoxine hydrochloride [vitamin B6], zinc gluconate, ferric orthophosphate [iron], calcium pantothenate [vitamin B5], thiamine hydrochloride [vitamin B1]).

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