Description

Also known as ‘strained tomatoes’, Passata pomodoro is an Italian staple made from ripe tomatoes which have been puréed and ‘passed’, or strained through a sieve to remove the skin and seeds. This extra step, distinguishes it from most other tomato purées. Also, passata pomodoro is never cooked as it is intended to be used in its uncooked form whereas tomato purée is cooked in order to reduce the water content and sweeten the tomatoes.

Passata pomodoro is typically used in soups, stews, and sauces, giving your dish the full flavor of fresh tomatoes, without the need for fresh, ripe tomatoes!

*Keep refrigerated. Consume within 7 days of opening.

Ingredients

Tomatoes, salt.

Passata Pomodoro | 500ml

$1.89

16 in stock

Jar Deposit

  • $2 jar deposit included in cart

  • Dairy Free
  • Gluten Free
  • Vegan

Description

Also known as ‘strained tomatoes’, Passata pomodoro is an Italian staple made from ripe tomatoes which have been puréed and ‘passed’, or strained through a sieve to remove the skin and seeds. This extra step, distinguishes it from most other tomato purées. Also, passata pomodoro is never cooked as it is intended to be used in its uncooked form whereas tomato purée is cooked in order to reduce the water content and sweeten the tomatoes.

Passata pomodoro is typically used in soups, stews, and sauces, giving your dish the full flavor of fresh tomatoes, without the need for fresh, ripe tomatoes!

*Keep refrigerated. Consume within 7 days of opening.

Ingredients

Tomatoes, salt.

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