Description
Description
A healthy spin on classic dumplings without sacrificing flavour. House of Yee’s Jade Vegan Dumplings are stuffed with miso braised tofu, brown rice, edamame beans and water chestnuts and encased in a gluten free spinach wrap.
Cooking Instructions:
About House of Yee
House of Yee was founded by Christine Yee here in Vancouver. Her love for food started at a young age while working in the family restaurant in Regina, Saskatchewan – House Of Yee Chinese Foods. After moving to the West Coast she was inspired to start her own healthy Asian-inspired food line. Her many memories of sharing delicious dumplings with her family sparked the idea to create a frozen dumpling that’s made with quality ingredients, has no MSG and entirely gluten free.
Ingredients
Ingredients
Filling: Tofu, brown rice, edamame, water chestnut, red miso, tamari, mirin, ginger, green onion Wrapper: rice flour, tapioca flour, glutinous rice flour, spinach powder, xantham gum
Jade Vegan Dumplings
House Of Yee | 20pcs
$18.99
6 in stock
- Gluten Free
- Vegan
Description
Description
A healthy spin on classic dumplings without sacrificing flavour. House of Yee’s Jade Vegan Dumplings are stuffed with miso braised tofu, brown rice, edamame beans and water chestnuts and encased in a gluten free spinach wrap.
Cooking Instructions:
About House of Yee
House of Yee was founded by Christine Yee here in Vancouver. Her love for food started at a young age while working in the family restaurant in Regina, Saskatchewan – House Of Yee Chinese Foods. After moving to the West Coast she was inspired to start her own healthy Asian-inspired food line. Her many memories of sharing delicious dumplings with her family sparked the idea to create a frozen dumpling that’s made with quality ingredients, has no MSG and entirely gluten free.
Ingredients
Ingredients
Filling: Tofu, brown rice, edamame, water chestnut, red miso, tamari, mirin, ginger, green onion Wrapper: rice flour, tapioca flour, glutinous rice flour, spinach powder, xantham gum
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