Soup season is upon us! That’s a solid 8-10 months of the year in this neck of the woods. Check out this incredible seasoning powder, chickUN Stock This Way from PlantBase! Packed with savoury depth of flavour, vegan, gluten-free, and ready to rock your tastebuds.
A 1-cup jar will make 16 cups of stock. The instructions below have plenty of ideas for how to enjoy it all year long. Have you seen our stuffing recipe? It blew our minds.
Shake and combine powder well before using. For every 250ml (1 cup) of stock required, use 15ml (one level tbsp) of bouillon powder with 250ml warm water. Stir until well-mixed. You can also add as seasoning to soups, stews, roast veg, popcorn, potatoes, pasta salads, and more!
PlantBase makes vegan cooking fun and easy. With cheeky names and clever branding, community activists David Isbister and the PB team have been in the business of delighting Vancouverites with meatless products for 10 years.
Dried shiitake mushroom, dried tomato, mushroom essence seasoning, nutritional yeast, mixed gourmet salts, onion powder, garlic powder, parsley, sage, rosemary, thyme, black pepper, ground mustard seed, oregano, turmeric, organic sugar, cayenne/flaked red chili peppers
Have you purchased this product? Please take a minute to leave a review and help others!