Description

Dijon mustard is a type of prepared mustard that originated in the city of Dijon, France. It has a distinct tangy, sharp, and strong flavor with a bit of spice.

Most commonly used as a condiment or an ingredient in recipes, it has a pale yellow color, as opposed to the bright yellow of Classic Yellow Mustard, and offers a slightly creamy consistency. You may have even seen French-inspired dishes featuring dijon mustard, referred to as ‘à la dijonnaise’.

Try it on your next roast beef or smoke tofu sandwich for an added kick, or alongside corned beef or alongside pastrami for dipping. It’s great in a homemade caesar salad dressing or used in a marinade for BBQ’ing.

Ingredients

Water, mustard seeds, distilled vinegar, salt, citric acid, potassium metabisulfite. *Contains: Mustard, sulfite.

Dijon Mustard

Italissima

$2.99$4.99

  • Dairy Free
  • Gluten Free
  • Vegan

Description

Dijon mustard is a type of prepared mustard that originated in the city of Dijon, France. It has a distinct tangy, sharp, and strong flavor with a bit of spice.

Most commonly used as a condiment or an ingredient in recipes, it has a pale yellow color, as opposed to the bright yellow of Classic Yellow Mustard, and offers a slightly creamy consistency. You may have even seen French-inspired dishes featuring dijon mustard, referred to as ‘à la dijonnaise’.

Try it on your next roast beef or smoke tofu sandwich for an added kick, or alongside corned beef or alongside pastrami for dipping. It’s great in a homemade caesar salad dressing or used in a marinade for BBQ’ing.

Ingredients

Water, mustard seeds, distilled vinegar, salt, citric acid, potassium metabisulfite. *Contains: Mustard, sulfite.

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