Description

Shorba Bone Broth is the perfect fusion of a classic kitchen staple, and food-based cultural medicine. These are more than bone broth: They’re elixirs.

Rich in collagen and protein, and supportive of your tissue, joint, immune, and digestive health, Shorba’s products are perfect for year-round enjoyment. These are long-simmered with the finest ingredients, including bones from locally-raised, free-range animals, plus Ayurvedic herbs and spices (including dreamy turmeric from Diaspora & Co).

Keto-friendly, gluten-free, free of onions and garlic for those with food sensitivities, and unsalted, for anyone watching their sodium intake. It’s ready for sipping, as-is, or the ideal base to build into a dish of your own making. Sold frozen, 950 ml per jar.

Shorba Bone Broth was founded by Mithalee Rawat, whose heritage and background in the culinary and health food industries make this business a strong local contender, and an integral presence in local food and cultural community events. Traditionally made. Ayurveda-influenced. Culturally rooted. Chef crafted. 

“Shorba is the best, I’ve been drinking it and making soups with it for years. We’re so excited to carry this product in a zero-waste format for our shoppers, and in a larger size than in stores.” — Karima, Head Buyer

Ingredients

Water, local free-range chicken frames and feet, organic fresh ginger root, fresh turmeric root, dry turmeric powder, fenugreek seeds, green cardamom pods, cinnamon bark, black peppercorns, bay leaves, apple cider vinegar

24-Hour Chicken Bone Broth – 950 ml

Shorba Bone Broth

$15.89

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Jar Deposit

  • $2 jar deposit included in cart

Description

Shorba Bone Broth is the perfect fusion of a classic kitchen staple, and food-based cultural medicine. These are more than bone broth: They’re elixirs.

Rich in collagen and protein, and supportive of your tissue, joint, immune, and digestive health, Shorba’s products are perfect for year-round enjoyment. These are long-simmered with the finest ingredients, including bones from locally-raised, free-range animals, plus Ayurvedic herbs and spices (including dreamy turmeric from Diaspora & Co).

Keto-friendly, gluten-free, free of onions and garlic for those with food sensitivities, and unsalted, for anyone watching their sodium intake. It’s ready for sipping, as-is, or the ideal base to build into a dish of your own making. Sold frozen, 950 ml per jar.

Shorba Bone Broth was founded by Mithalee Rawat, whose heritage and background in the culinary and health food industries make this business a strong local contender, and an integral presence in local food and cultural community events. Traditionally made. Ayurveda-influenced. Culturally rooted. Chef crafted. 

“Shorba is the best, I’ve been drinking it and making soups with it for years. We’re so excited to carry this product in a zero-waste format for our shoppers, and in a larger size than in stores.” — Karima, Head Buyer

Ingredients

Water, local free-range chicken frames and feet, organic fresh ginger root, fresh turmeric root, dry turmeric powder, fenugreek seeds, green cardamom pods, cinnamon bark, black peppercorns, bay leaves, apple cider vinegar

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